主要職責:處理日常廳面事務,確保合乎公司要求及各標準 | 協助上司完成各項工作 員工福利:勤工獎金 | 營業獎金 | 年終酌情花紅 | 推薦人獎金 | 超時工作津貼 | 醫療保險 | 值班福食 | 年假10天起 | 結婚假 | 恩恤假 | 員工優惠 | 良好晉升機會 經理級主要職責 處理日常分店營運及行政事務,確保合乎公司要求及各標準 協助人事管理及培訓,與員工保持良好溝通 推動員工士氣,帶領團隊達到營業目標 協助上司完成各項工作 其他職級主要職責 處理日常廳面事務,確保合乎公司要求及各標準 協助上司完成各項工作 入職要求 具3年或以上餐飲行業工作經驗,如有管理連鎖餐飲或快餐經驗更佳
Founded in 2006, LUBUDS is a Hong Kong based company which headquater located in Wong Chuk Hang. The Group operates a number of exquisite brands and diversify cuisine collection. Our fragship brands including Ana Ten, Sushi
At the moment, we are looking for some talents to join our professional team at Crowne Plaza Hong Kong Kowloon East. We will provide Employee room rate in over six thousand IHG group hotels, 5-day work
日式餐廳FLIPPERS - ASSISTANT RESTAURANT MANAGER 餐廳主管 - 22/2/2024 – 29/2/2024 星期一至星期日月薪可達HK$20,000 – HK$22,000 視乎經驗及職位(銅鑼灣希慎廣場新店開幕) /又一城地庫2樓30號店 職責: 負責店舖樓面運作包括落單,傳菜 負責接待客人, 安排座位, 餐桌擺設, 其他樓面工作 負責安排更表 監察及遵守店舖守則 要求: 4-5年或以上餐廳經驗,有日式餐廳經驗優先 必須有管理團隊經驗 協助餐廳經理/區域經理管理每日店鋪運作 有責任感 具有良好的服務態度 於繁忙環境仍能保持效率及有組織地工作 良好溝通及人際技巧 能即時上班者優先考慮 薪酬及福利: 月薪可達HK$23,000 – HK$24,000 視乎經驗及職位 膳食津貼HK$1,000 醫療保障
Shangri-La Hotels are five-star luxury hotels located in premier city addresses around the globe. To treat a stranger as one of our own characterizes the hospitality one can expect from Shangri-La. Discerning travellers will enjoy world-class
Harbour Grand Hong Kong, an icon of the finest luxury hospitality, is a 5-star hotel managed by Harbour Plaza Hotels & Resorts. Located in the heart of Hong Kong Island and ideally situated on the waterfront.
CaN LaH是由來自新加坡的名廚張偉忠操刀的新派星馬菜餐廳。張主廚在當地歷史悠久的長堤海鮮樓任職 20 年,該店所創製的辣椒蟹、黑椒蟹獲奉為新加坡國菜,而張師傅亦秉承了兩道國菜的烹調精髓。 CaN LaH淡雅裝潢有如置身東南亞的渡假村一樣,締造寫意新加坡風情。餐廳更設有「主廚餐桌 SINGMAKASE」,廚師會把不同季節的時令食材或外購的高級食材融入到菜式裡,對食物和菜式的要求非常嚴格。 Job Description 職責 : Ensure all tables are managed in an effective manner to maximize potential revenue of the restaurant 有效地管理所有入座,提升餐廳的營業額 Obtain guest dining, seating or any other preferences to
餐廳經理 /西餐廳主任/部長 /酒吧主任/部長 / 餐廳接待/餐廳服務大使 / 餐廳服務員 ( Chinese / Western Restaurants) (中/西餐廳) *Full Time 7-DAYS OFF MONTHLY) (全職每月 7 天有薪假期) Half Day Work (a.m./p.m.) 1 year Contract 半天工作 (上午班 / 下午班) 一年合約制 Job Duties: (Restaurant Manager) * Providing quality
Harbour Grand Hong Kong, an icon of the finest luxury hospitality, is a 5-star hotel managed by Harbour Plaza Hotels & Resorts. Located in the heart of Hong Kong Island and ideally situated on the waterfront.