Organization - Grand Hyatt Hong Kong Summary Develop and implement the culinary vision for the organization, including menu development, recipe creation, food presentation, food description cards. Ensure that all the outlets and events are managed efficiently
Job Requirements: Minimum 5 years merchandising or relevant experience in Trading or Manufacturing Company. (Sourcing, Product development experience) Motivated, Organized, and able to work efficiently to meet the deadlines of buyers EXCELLENT COMMAND IN WRITTEN &
Job Requirements: Develop and implement the Creative China Creations Limited (CCCL) Vendor Quality Management System across the supplier network in China and other Asian countries as well as CCCL own facility in conjunction with the product