Project Manager - Food & Beverage Concepts
Shangri-La International Hotel Management Limited (Hong Kong)
DUTIES Complete oversight of property food and beverage operations, concepts and timelines for new hotel project development until ... English and Putonghua Able to travel to mainland China and travel frequently Able to understand outlet ...Notes are only visible to you.
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Hotel Manager - new
PEGASUSSTAFFINGSOLUTIONS (Hong Kong)
448821 - Job DescriptionRESTAURANT BEVERAGE MANAGER HONG KONG Responsible for the operations of the outlet Supervising and ensuring the staff is providing courteous and efficient food and beverage service and entertainment Responsible for the hotel's master ...Sales Manager - Sales Department (Hong Kong)
ONE RED DOT TRADING LIMITED (Hong Kong)
competitive prices. In 2006, Onereddot Fine Wines has set up a retail outlet and office in China and Macau. Our goal is to be one of the top wine distributors ... above - diploma / degree in Marketing ...Notes are only visible to you.
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Assistant Sales Manager - Sales Department (Hong Kong)
ONE RED DOT TRADING LIMITED (Hong Kong)
competitive prices. In 2006, Onereddot Fine Wines has set up a retail outlet and office in China and Macau. Our goal is to be one of the top wine distributors ... above - diploma / degree in Marketing ...Notes are only visible to you.
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General Manager - Operations (Japanese Cuisine)
銀座梅林 (Hong Kong)
strategic marketing and business development plans Manage, lead, motivate and coach the team Outlet development in HK and PRC Central Kitchen Management and Product Development Requirement ... which not less than 5 years in senior managerial level Passion ...Notes are only visible to you.
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Host / Hostess - Sky Lounge
SHERATON HONG KONG HOTEL & TOWERS (Hong Kong)
reservations policies, table arrangement, as well as taking charge of the guest recognition program in the outlet. Requirements Form 5 graduate or above A minimum of 1 year relevant restaurant or hotel Possess basic knowledge of ...Notes are only visible to you.
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Chef Commis
HYATT REGENCY HONG KONG, SHA TIN (Hong Kong)
service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet s operating concept and Hyatt International standards. ...Notes are only visible to you.
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Restaurant Supervisor / Bar Supervisor
DiVino Group (Hong Kong)
Responsibilities: Serve food and beverage to guest, suggest signature dishes and daily specials Help outlet heads in handling guest’s complaints and comments Assist the superior to ensure that the operation efficiently so that it can give ...Notes are only visible to you.
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Waiter / Waitress
L'hotel Island South 南 灣 海 景 酒 店 (Hong Kong)
Job Duties : Process all restaurant reservations and enquires. Food and beverage services in outlet(s) enhancing guests experience in the restaurant/hotel. Requirements : F.5 or above Good beverage knowledge; A passion for guest service; Excellent telephone ...Notes are only visible to you.
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Host / Hostess - The Cafe
SHERATON HONG KONG HOTEL & TOWERS (Hong Kong)
reservations policies, table arrangement, as well as taking charge of the guest recognition program in the outlet. Requirements Form 5 graduate or above A minimum of 1 year relevant restaurant or hotel Possess basic knowledge of ...Notes are only visible to you.
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